An outdoor dining area does many things for your restaurant or tasting room. It adds square footage so you can host more customers and sell more products. And it creates an attraction to which people generally flock.
One of the best ways to improve your outdoor dining room and make it work all year long is to keep it warm and cozy with fire elements. You can do this in several ways, depending on your outdoor dining room’s style and size as well as your budget. Get started with these three tips to create a fire feature that will attract guests.
Start With a Centerpiece