You invested a lot of time and money into putting together your outdoor kitchen area, especially the grill. You love to use your grill for big get-togethers and your own specialty entree dishes, but you may not use the grill as much as you want to or thought you would when you bought it.
Knowing the extent of the creativity you can use when selecting food for the grill can help you integrate this piece of equipment more fully into your meal plans. However, it’s also important to know which foods cannot be grilled effectively.
In this blog, we share five foods that are great for grilling and three foods that you should always prepare on your indoor cooktop or in the oven instead.